Summary
A trusted healthy food brand is expanding with three new coffee shops/food kiosks in prime Cape Town locations! Available from ZAR 500,000, depending on size and layout. This is your chance to own a profitable, turn-key business in the thriving food and beverage industry. ✅ Established Brand with a Loyal Customer Base ✅ High-Traffic Locations for Maximum Exposure ✅ Full Setup & Marketing Support – Hit the Ground Running! ✅ Fresh, High-Quality Food & Coffee at Great Prices Perfect for entrepreneurs or investors, this ready-to-go opportunity has everything set for success. Don’t miss out!
Give me more informationFully describe the business's activities?
• Food & Beverage Service – Offering a variety of fresh, nutritious meals, snacks, and premium coffee at competitive prices.
• Kiosk & Coffee Shop Operations – Running compact, high-visibility kiosks and coffee shops in strategic locations to maximize customer reach.
• Franchise & Business Expansion – Selling turnkey food kiosks to entrepreneurs, complete with setup, marketing, and operational support.
• Brand Development & Customer Engagement – Maintaining a strong, engaging brand identity that resonates with customers through quality service and innovative marketing.
With a focus on convenience, affordability, and quality, Business continues to grow as a trusted name in Cape Town’s food industry.
License Agreement Term: 5 years
License renewal term: 5 years
Number of upcoming stores 2025: approx. 24
How long has the owner had the business?
2 kiosks operating on the market currently.
Number of upcoming stores 2025: 24
How does the business operate on a daily basis?
How are the clients attracted to the business?
What Advertising/Marketing is carried out?
What are the seasonal trends?
Is the business VAT Registered?
Are there up-to-date Management Accounts available?
How could the profitability of the business be improved?
What is the total staff complement?
Give a breakdown of staff/ functions/ length of service?
Do any have management potential?
How involved is the Owner in running the business?
When does the current lease end?
Is there an option of renewal & what period?
What are the trading hours?
A guide would be
Monday to Friday 7 am till 5 pm
Saturday 7 am till 2 pm
What is the square meters of the business?
Do you require a licence?
What lease deposit and/or other surety is required?
What are the main assets of the business?
What is their overall condition?
Do any require repairing?
Are they presently insured?
Strengths?
Fresh & Healthy Product Offering – The focus on preservative-free, fresh ingredients aligns with the growing consumer demand for healthy and natural food options.
Efficient Production System – The “Just in Time” production model ensures freshness and minimizes waste, contributing to cost efficiency and product quality.
Affordable Pricing – Competitive and accessible price points make the brand appealing to a broad customer base.
Established Market Presence – With 18 years in business and a kiosk operating successfully since 2017 in Cape Town’s CBD, the brand has a solid customer base and proven demand.
Resilience & Community Engagement – The brand emphasizes adaptability and community values, strengthening customer loyalty.
High-Quality Management & Service – A strong commitment to excellence in customer service and operational management enhances trust and customer retention.
Weaknesses?
Dependency on Fresh Ingredients – The reliance on perishable ingredients and daily production increases operational complexity and requires precise demand forecasting.
Seasonal Demand Variability – Sales of smoothies, fresh juices, and salads may fluctuate based on weather and seasonal preferences.
Opportunities?
Franchising & Partnerships – Collaborating with gym chains, corporate offices, or delivery services could drive further growth.
Growing Health-Conscious Consumer Trends – Rising awareness of health and wellness creates a larger target audience for CB's product offerings.
Online & Delivery Expansion – Partnering with food delivery services could attract more customers, particularly office workers and remote employees.
Diversification of Product Range – Introducing new dietary options could attract a broader clientele.
Loyalty & Subscription Programs – Implementing a rewards program or prepaid meal plans could enhance customer retention.
Threats?
Economic Instability & Rising Costs – Inflation and supply chain disruptions could impact ingredient costs and profitability.
Customer Preferences Shifting – Changing dietary trends and food fads might require continuous innovation to stay relevant.
Market Saturation in Cape Town CBD – Limited growth opportunities if the market becomes oversaturated with similar businesses in the area.
What is the reason for the sale?
Concept: CB Cafe (size from 40 sqm). Price R 700 000
Included:
*average set up cost depending on size and lay out
*Joining fee: new franchisee
*Design fee:
*Starting Royalty Fee:
*Starting marketing fee:
Escalation of MSF: 7% of the actual monthly gross turnover, based on the previous month's trade for month 2-12. Marketing fee of 2% of the actual monthly gross turnover, based on the previous month's trade for month 2-12.
Concept: CB Kiosk (size +/- 20 sqm),PRICE: R500 000
Included:
*average set up cost depending on size and lay out
*Joining fee: new franchisee
*Design fee:
*Starting Royalty Fee:
*Starting marketing fee:
Escalation of MSF: 7% of the actual monthly gross turnover, based on the previous month's trade for month 2-12. Marketing fee of 2% of the actual monthly gross turnover, based on the previous month's trade for month 2-12.

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